Sang Kee Peking Duck House Menu

Sang Kee Peking Duck House stands out in Philadelphia’s Chinatown with its masterful take on classic Chinese barbecue and noodles. The highlight here is undoubtedly the Roasted Duck Hong Kong Style, offered as either a half or whole Peking duck, served with crisp skin, succulent meat, scallions, hoisin sauce, and your choice of buns or pancakes. This duck arrives filleted for convenience and reheat perfectly to retain its crispy texture. Beyond the signature duck, the menu boasts flavorful staples like Beef Chow Fun, BBQ Pork (Char Siu), and dim sum treasures including steamed Shanghai soup dumplings and shrimp dumpling soup. The vegetable dishes, such as sautéed Gai-Lan and crispy string beans in garlic sauce, provide a fresh, savory balance. Customer reviews praise the rich broth of the roast pork noodle soup and the quality of the General Tso’s Chicken, acclaimed for its nuanced sweet, savory, and spicy profile. Sang Kee’s offerings deliver authentic, satisfying Chinese flavors that invite repeated visits.